Review
King Corn is a feature documentary about two friends, an acre of corn and what they learn over the course of a year. The documentary starts with Ian Cheney and Kurt Ellis finding out that their hair is mostly made of corn. Wondering how this is possible when they eat mostly hamburgers, Ian and Kurt decide to learn more about corn by moving to Iowa for one year to grow an acre of the productive crop.
To fill the time between their farming duties, Ian and Kurt talk with locals about modern farming and what happens to the corn once it's harvested. The film shows how corn has become one of the most-productive and most-subsidized grains in America, and how it is the key ingredient in most of the food they consume. Which takes us back to the beef in their hamburgers.

The film provides a high-level overview of corn. It doesn't go into detail about any of the issues facing the agriculture industry such as the state of our food system, modern farming practices, genetically modified foods, use of pesticides and government subsidizes. Overall, the film was engaging, but not particularly educational.
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